DAILY SPECIALS

 

Specials

Soup: Butternut Squash Apple Cider

Flatbread: Local Mushrooms, Arugula, Mozzarella and Parmesan Cheese, Fried Egg

Morrocan Stew with Chick Peas or Chicken

Green Apple and Brie With Caramelized Onions on Sour Bread

House Made Brisket with Gouda on Baguette with Horse Radish Mayo

Butternut Mac ’N' Cheese